Pizza Casserole

What you’ll need

• Ground beef
• Onion, diced
• Garlic, minced
• Tomato paste
• Your preferred toppings: Bell pepper, mushrooms, spinach, etc
• Mozzarella or cheddar cheese
• Spices & Seasonings: Italian seasonings, fennel (optional — but next level!), salt and pepper

How to make it

1. Sauté the diced onion, garlic and toppings (bell pepper, mushrooms, spinach, etc) until softened. Set aside.
2. Cook the ground beef. Add Italian seasonings, fennel (optional), salt and pepper. Cook until beef is browned.
3. Add tomato paste.
4. In a casserole dish, layer in the beef mixture, then cheese, then toppings.
5. Bake, allowing flavors to combine and cheese to melt. About 20-25 mins @ 375°F.