Creamy Chicken with Sundried Tomatoes

What you’ll need

• Chicken breast
• Onion, diced
• Garlic, minced
• Sundried tomatoes (read label)
• Cream cheese
• Asiago or Parmesan cheese, grated
• Spices & seasonings: Italian seasonings, salt, and pepper

How to make it

1. Cut the chicken breast into pieces and cook in a large pan until browned. Set aside.
2. To the same pan, add the onion and garlic. Cook until softened.
3. Add the chicken back in, along with the sundried tomatoes, Italian seasonings, salt, and pepper. Cook until the chicken is cooked through.
4. Stir in the cream cheese.
5. Finish with Asiago or Parmesan cheese, then taste and adjust the seasonings.